I did not stay in Ubud for very long and only realized that it definitely hadn’t been long enough when it was too late. Ubud is quite wonderful and despite being very touristy I immediately liked its vibe and its restaurant scene.
Honestly, I was not a big fan of Indonesian food in general, but Ubud may as well have been on a different planet – the food options were amazing and I was sad not to get to eat everywhere I wanted. Or to eat certain dishes again and again. Yes, I’m looking at you, Gado Gado!